Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce.
A great recipe from :
GOURMET TRAVELLER
Lets see about cooking this beautiful cut of meat, for that, the floor now belongs to Australian chef Neil Perry.
Rib Eye Steak can also be known as:
- Prime Rib
- Scotch Fillet
- Delmonico
- Entrecôte
- Spencer Steak
- Fillet de la Thistle
- Beauty Steak
- Market Steak
This is what it looks like when your buying it from your supplier.
This is where it comes from and Australian Angus Beef is a great product to request!
Thanks to the blokes from Australian Web Design Agency.
